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Iced Cherry & Nutella Biscuit Sandwiches

Prep 15 min Cook 0 min Difficulty 1/5

Quick no‑bake Iced Cherry & Nutella biscuit sandwiches — 15 minutes, easy ingredients, chilled or room temperature.

Why this recipe works

A simple no‑bake treat: crisp biscuits sandwiched with Nutella and thin slices of iced cherry tart. It’s ideal for quick desserts, kids’ snacks or last‑minute party bites. This recipe suits anyone who wants a fuss‑free sweet using storebought biscuits and spreads.

Search intent: no-bake dessert recipe
  • Nutella biscuit sandwich
  • iced cherry dessert
  • no-bake biscuit recipe
  • quick party snacks
  • easy dessert for kids

Key takeaways

No baking — ready in 15 minutes
Chill briefly to set before serving
Best eaten within 24 hours

Recipe guide

A simple no‑bake treat: crisp biscuits sandwiched with Nutella and thin slices of iced cherry tart. It’s ideal for quick desserts, kids’ snacks or last‑minute party bites. This recipe suits anyone who wants a fuss‑free sweet using storebought biscuits and spreads.

Ready in 15 minutes with no baking required.

  • No baking — ready in 15 minutes
  • Chill briefly to set before serving
  • Best eaten within 24 hours

Ingredients

Makes 6 sandwiches. Ingredients: 12 plain biscuits/crackers, 6 tbsp Nutella (about 1/2 tbsp per sandwich side), 8–10 slices iced cherry tart (thinly sliced glacé cherry on fondant).

Method

Place 12 biscuits flat side up. Warm Nutella 10–15 seconds to soften. Spread ~1/2 tbsp Nutella onto 6 biscuits, top each with a thin iced cherry slice, then sandwich with remaining biscuits. Wipe edges, chill 10–15 minutes, then serve chilled or at room temperature within a few hours.

Tips & Variations

Tip: Warm Nutella only briefly to avoid runniness. Variation: swap Nutella for chocolate spread or peanut butter and use fresh cherry halves for less sweetness. For extra crunch, add a thin layer of crushed nuts.

Ingredients

  • 12 pcs plain biscuits/crackers
  • 6 tbsp Nutella (hazelnut chocolate spread)
  • 1 each iced cherry tart (fondant icing with glacé cherry), thinly sliced

Instructions

  1. Place biscuits on a clean work surface, flat side up.
  2. Spoon Nutella into a small bowl and warm slightly (10–15 seconds in microwave) to loosen for spreading.
  3. Spread about 1/2 tablespoon Nutella onto the flat side of 6 biscuits.
  4. Top each Nutella-covered biscuit with a thin slice of the iced cherry tart, pressing gently to adhere.
  5. Sandwich with the remaining 6 biscuits, pressing lightly to secure filling.
  6. Wipe any excess Nutella from edges with a damp finger or paper towel.
  7. Place sandwiches on a tray and chill in the fridge 10–15 minutes to set before serving.
  8. Serve chilled or at room temperature within a few hours.

FAQs

How long can I store these sandwiches? Store in an airtight container in the fridge for up to 24 hours; biscuits soften over time so eat within a day.
What can I use instead of iced cherry tart slices? Use glacé cherries sliced and a small circle of fondant or marzipan if you can't find iced cherry tarts; fresh cherries work but omit fondant flavor.
Can I make these ahead for a party? Assemble up to 2 hours ahead and chill until serving; to prepare earlier, keep components separate and assemble within a day.